Week Two


  • Omelette
  • Sweet potato patties w/ bacon and egg
  • Quasi huevos rancheros
  • Muffins



  • Reuben rollups w/ broccoli salad
  • Tuna waldorf salad
  • Mackerel, orange and green bean salad



  • BBQ chicken wings w/ sweet tayto wedges
  • Sausages roasted on tomato and veg sauce with sweet potato dauphinoise
  • Crispy belly pork w/ sauerkraut and garlicky green beans
  • West African Chicken Stew w/ kale and coconut cauli-rice
  • Merguez meatballs w/ aubergine parmigiana
  • Czech meatballs w/ kale and mashed cauliflower
  • Egg fried rice w/ pork and broccoli