This week’s menu – 20 July 2014

Back from hols and business trips, so both in need of a clean up.  No junk, no boozing and no passive smoking.

  • Pork shoulder chops, coleslaw and aïoli dressed salad
  • Fish curry with roast cauliflower
  • Pesto chicken with greens
  • Braai chicken w/ mixed bean pesto salad and baked sweet potato